Dagojiru and udon, homemade curry which we mixed ancient imported reddish rice of rice with are popular menus.
It is restaurant where we used local vegetables for abundantly. Vaunted menu using local fresh vegetables in a row.
We are particular about additive-free sodium restriction and are restaurant of "taste of Momma" that thought about reliable security to the first.
Furthermore, "Iwahara, Yamaga tomb of two mounds ancient tomb, excavation curry" appropriate for shikaojiku which is famous in ancient tomb debuts this winter!
We seem to be able to excavate what seasonal vegetables when we feel ancient tomb rice with scoop type spoon.
Taste that handcrafts curry from spice, and uses pear of special product, and is up to professional standard.
|The location||〒861-0561 2965, Kaomachiiwabaru, Yamaga-shi|
|Rate||Iwahara, Yamaga tomb of two mounds ancient tomb, excavation curry 1,000 yen|
|Regular holiday||On Monday (at the age of holiday the next day)|
|Access||It is about ten minutes by car from Yamaga city area|